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
231 pages • missing pub info (editions)
ISBN/UID: 9781281058942
Format: Digital
Language: English
Publisher: Elsevier Science & Technology
Publication date: Not specified
Description
Tasting and Smelling presents a comprehensive overview to research on these two important modes of perception. The book offers a review of research findings on the biophysics, neurophysiology, and psychophysicsof both senses, as well as discussing...
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
231 pages • missing pub info (editions)
ISBN/UID: 9781281058942
Format: Digital
Language: English
Publisher: Elsevier Science & Technology
Publication date: Not specified
Description
Tasting and Smelling presents a comprehensive overview to research on these two important modes of perception. The book offers a review of research findings on the biophysics, neurophysiology, and psychophysicsof both senses, as well as discussing...