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
220 pages • first pub 2015 (editions)
ISBN/UID: 9781442257214
Format: Paperback
Language: English
Publisher: Not specified
Publication date: 19 November 2015
Description
Food is such a friendly topic that it's often thought of as a "hook" for engaging visitors - a familiar way into other topics, or a sensory element to round out a living history interpretation. But it's more than just a hook - it's a topic all its...
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
220 pages • first pub 2015 (editions)
ISBN/UID: 9781442257214
Format: Paperback
Language: English
Publisher: Not specified
Publication date: 19 November 2015
Description
Food is such a friendly topic that it's often thought of as a "hook" for engaging visitors - a familiar way into other topics, or a sensory element to round out a living history interpretation. But it's more than just a hook - it's a topic all its...