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![Effect of Roasting on the Extent of Heavy Metals Present in Dry Fruits by Bukhari Iftikhar Hussin, Sumaira Manzoor Hafiza, Rehman Jeveria](https://558130.bdp32.group/rails/active_storage/representations/redirect/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaHBBN3JjeHc9PSIsImV4cCI6bnVsbCwicHVyIjoiYmxvYl9pZCJ9fQ==--8602be271feafded115c0523b6dab90a042e984f/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaDdCem9MWm05eWJXRjBTU0lJYW5CbkJqb0dSVlE2RkhKbGMybDZaVjkwYjE5c2FXMXBkRnNIYVFJc0FXa0M5QUU9IiwiZXhwIjpudWxsLCJwdXIiOiJ2YXJpYXRpb24ifX0=--038335c90cf75c275ae4d36968ac417dc4a0a3e3/Effect%20of%20Roasting%20on%20the%20Extent%20of%20Heavy%20Metals%20Present%20in%20Dry%20Fruits.jpg)
100 pages • missing pub info (editions)
ISBN/UID: 9783659531255
Format: Paperback
Language: English
Publisher: LAP Lambert Academic Publishing
Publication date: 22 May 2014
Description
Exposure of heavy metals to humans has risen continuously through the contaminated diet. The objective of the research is to determine the concentration of Cu, Cr, Ni, Pb, Co and Cd in dry fruits. Ten samples of dry fruits i.e Almond (P. amygdalus...
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![Effect of Roasting on the Extent of Heavy Metals Present in Dry Fruits by Bukhari Iftikhar Hussin, Sumaira Manzoor Hafiza, Rehman Jeveria](https://558130.bdp32.group/rails/active_storage/representations/redirect/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaHBBN3JjeHc9PSIsImV4cCI6bnVsbCwicHVyIjoiYmxvYl9pZCJ9fQ==--8602be271feafded115c0523b6dab90a042e984f/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaDdCem9MWm05eWJXRjBTU0lJYW5CbkJqb0dSVlE2RkhKbGMybDZaVjkwYjE5c2FXMXBkRnNIYVFJc0FXa0M5QUU9IiwiZXhwIjpudWxsLCJwdXIiOiJ2YXJpYXRpb24ifX0=--038335c90cf75c275ae4d36968ac417dc4a0a3e3/Effect%20of%20Roasting%20on%20the%20Extent%20of%20Heavy%20Metals%20Present%20in%20Dry%20Fruits.jpg)
100 pages • missing pub info (editions)
ISBN/UID: 9783659531255
Format: Paperback
Language: English
Publisher: LAP Lambert Academic Publishing
Publication date: 22 May 2014
Description
Exposure of heavy metals to humans has risen continuously through the contaminated diet. The objective of the research is to determine the concentration of Cu, Cr, Ni, Pb, Co and Cd in dry fruits. Ten samples of dry fruits i.e Almond (P. amygdalus...