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Vegetarian Cooking: A Complete Guide to Ingredients and Techniques with Over 300 Delicious Step-By-Step Recipes
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Christine Ingram, Nicola Graimes
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Christine Ingram, Nicola Graimes
512 pages • first pub 2004 (editions)
ISBN/UID: 9780754815167
Format: Hardcover
Language: English
Publisher: Lorenz Books
Publication date: 07 December 2004
emotional
reflective
medium-paced
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Vegetarian Cooking: A Complete Guide to Ingredients and Techniques with Over 300 Delicious Step-By-Step Recipes
—
Christine Ingram, Nicola Graimes
—
Christine Ingram, Nicola Graimes
512 pages • first pub 2004 (editions)
ISBN/UID: 9780754815167
Format: Hardcover
Language: English
Publisher: Lorenz Books
Publication date: 07 December 2004
emotional
reflective
medium-paced