Udder to Cheddar by Julie Knutson

32 pages missing pub info (editions)

nonfiction childrens food and drink nature science medium-paced
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Description

Follow the folks as Highfield Farm Creamery as they make some of the country's best cheeses and discover all the ways small scale farmers contribute to what we eat--and how we live Aligned to curriculum standards, these books also highlight key 2...

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