You and I Eat the Same: On the Countless Ways Food and Cooking Connect Us to One Another by Chris Ying, Rene Redzepi

You and I Eat the Same: On the Countless Ways Food and Cooking Connect Us to One Another

Dispatches

Chris Ying, Rene Redzepi

216 pages • first pub 2018 (editions)

nonfiction essays food and drink informative inspiring reflective medium-paced
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Named one of the Best Food Books of the Year by The New Yorker, Smithsonian, The Boston Globe, The Guardian, and more MAD Dispatches: Furthering Our Ideas About Food Good food is the common ground shared by all of us, and immigration is fundamenta...

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