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![Great Tastes Made Simple: Extraordinary Food and Wine Pairing for Every Palate by Anthony Giglio, Andrea Immer](https://558130.bdp32.group/rails/active_storage/representations/redirect/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaHBCRjYrTHdFPSIsImV4cCI6bnVsbCwicHVyIjoiYmxvYl9pZCJ9fQ==--195448e2396820d187b45e968fa5e42fed765237/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaDdCem9MWm05eWJXRjBTU0lJYW5CbkJqb0dSVlE2RkhKbGMybDZaVjkwYjE5c2FXMXBkRnNIYVFJc0FXa0M5QUU9IiwiZXhwIjpudWxsLCJwdXIiOiJ2YXJpYXRpb24ifX0=--038335c90cf75c275ae4d36968ac417dc4a0a3e3/Great%20Tastes%20Made%20Simple-%20Extraordinary%20Food%20and%20Wine%20Pairing%20for%20Every%20Palate.jpg)
290 pages • first pub 2002 (editions)
ISBN/UID: 9780767909075
Format: Hardcover
Language: English
Publisher: Clarkson Potter
Publication date: 08 October 2002
Description
Giving even ordinary meals extraordinary flavor, Immer shows readers how to bring the flavor alchemy of wine to everyday fare from burgers (with Zinfandel) to macaroni and cheese (with Rioja Crianza). She calls Pinot Grigio her “tuna helper” and l...
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![Great Tastes Made Simple: Extraordinary Food and Wine Pairing for Every Palate by Anthony Giglio, Andrea Immer](https://558130.bdp32.group/rails/active_storage/representations/redirect/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaHBCRjYrTHdFPSIsImV4cCI6bnVsbCwicHVyIjoiYmxvYl9pZCJ9fQ==--195448e2396820d187b45e968fa5e42fed765237/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaDdCem9MWm05eWJXRjBTU0lJYW5CbkJqb0dSVlE2RkhKbGMybDZaVjkwYjE5c2FXMXBkRnNIYVFJc0FXa0M5QUU9IiwiZXhwIjpudWxsLCJwdXIiOiJ2YXJpYXRpb24ifX0=--038335c90cf75c275ae4d36968ac417dc4a0a3e3/Great%20Tastes%20Made%20Simple-%20Extraordinary%20Food%20and%20Wine%20Pairing%20for%20Every%20Palate.jpg)
290 pages • first pub 2002 (editions)
ISBN/UID: 9780767909075
Format: Hardcover
Language: English
Publisher: Clarkson Potter
Publication date: 08 October 2002
Description
Giving even ordinary meals extraordinary flavor, Immer shows readers how to bring the flavor alchemy of wine to everyday fare from burgers (with Zinfandel) to macaroni and cheese (with Rioja Crianza). She calls Pinot Grigio her “tuna helper” and l...