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![My Last Supper: The Next Course: 50 More Great Chefs and Their Final Meals: Portraits, Interviews, and Recipes by Melanie Dunea, Marco Pierre White](https://558130.bdp32.group/rails/active_storage/representations/redirect/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaHBBd1NCc3c9PSIsImV4cCI6bnVsbCwicHVyIjoiYmxvYl9pZCJ9fQ==--62cce518aa839abb70d1c37bb9d71e63f4bc5094/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaDdCem9MWm05eWJXRjBTU0lJYW5CbkJqb0dSVlE2RkhKbGMybDZaVjkwYjE5c2FXMXBkRnNIYVFJc0FXa0M5QUU9IiwiZXhwIjpudWxsLCJwdXIiOiJ2YXJpYXRpb24ifX0=--038335c90cf75c275ae4d36968ac417dc4a0a3e3/My%20Last%20Supper-%20The%20Next%20Course-%2050%20More%20Great%20Chefs%20and%20Their%20Final%20Meals-%20Portraits,%20Interviews,%20and%20Recipes.jpg)
207 pages • first pub 2011 (editions)
ISBN/UID: 9781605290768
Format: Hardcover
Language: English
Publisher: Rodale Books
Publication date: 27 September 2011
Description
In her first book, My Last Supper, Melanie Dunea transformed a pastime that has animated restaurants after hours for decades into a sumptuous photographic journey that provided a glimpse into the rarified world of top chefs. The book garnered nati...
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![My Last Supper: The Next Course: 50 More Great Chefs and Their Final Meals: Portraits, Interviews, and Recipes by Melanie Dunea, Marco Pierre White](https://558130.bdp32.group/rails/active_storage/representations/redirect/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaHBBd1NCc3c9PSIsImV4cCI6bnVsbCwicHVyIjoiYmxvYl9pZCJ9fQ==--62cce518aa839abb70d1c37bb9d71e63f4bc5094/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaDdCem9MWm05eWJXRjBTU0lJYW5CbkJqb0dSVlE2RkhKbGMybDZaVjkwYjE5c2FXMXBkRnNIYVFJc0FXa0M5QUU9IiwiZXhwIjpudWxsLCJwdXIiOiJ2YXJpYXRpb24ifX0=--038335c90cf75c275ae4d36968ac417dc4a0a3e3/My%20Last%20Supper-%20The%20Next%20Course-%2050%20More%20Great%20Chefs%20and%20Their%20Final%20Meals-%20Portraits,%20Interviews,%20and%20Recipes.jpg)
207 pages • first pub 2011 (editions)
ISBN/UID: 9781605290768
Format: Hardcover
Language: English
Publisher: Rodale Books
Publication date: 27 September 2011
Description
In her first book, My Last Supper, Melanie Dunea transformed a pastime that has animated restaurants after hours for decades into a sumptuous photographic journey that provided a glimpse into the rarified world of top chefs. The book garnered nati...