Hold the Anchovies!: A Book about Pizza by Shelley Rotner

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32 pages • missing pub info (editions)

nonfiction informative lighthearted medium-paced

Book Information

Describes the ingredients that are used to make a pizza, where each comes from, and how they are used to prepare final product. Includes recipe.

Book Information

32 pages • missing pub info (editions)

Book Information

nonfiction informative lighthearted medium-paced

Describes the ingredients that are used to make a pizza, where each comes from, and how they are used to prepare final product. Includes recipe.