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288 pages • first pub 2002 (editions)
ISBN/UID: 9781584790839
Format: Hardcover
Language: English
Publisher: Stewart, Tabori & Chang
Publication date: Not specified
Description
Blending humor, wisdom, history, pop culture, science, and basic cooking knowledge, the host of Food Network\'s Good Eats presents a special edition of his innovative, instructional cooking guide that features various cooking techniques accompanie...
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Content Warnings
288 pages • first pub 2002 (editions)
ISBN/UID: 9781584790839
Format: Hardcover
Language: English
Publisher: Stewart, Tabori & Chang
Publication date: Not specified
Description
Blending humor, wisdom, history, pop culture, science, and basic cooking knowledge, the host of Food Network\'s Good Eats presents a special edition of his innovative, instructional cooking guide that features various cooking techniques accompanie...
Community Reviews
Content Warnings