Souped Up: More Than 100 Recipes for Soups, Stews, and Chilis, and the Breads, Salads, and Sweets to Make Them a Meal by Sally Sampson

Souped Up: More Than 100 Recipes for Soups, Stews, and Chilis, and the Breads, Salads, and Sweets to Make Them a Meal

Sally Sampson

202 pages • missing pub info (editions)

nonfiction cookbook
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"[Soup] can be an entire meal, a starter, a dessert. It can be served for dinner, lunch, or even breakfast. It is the original comfort food." -- from the IntroductionWho doesn't like a bowl of homemade soup? Cold or hot, vegetable or chicken, smoo...

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