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
378 pages • first pub 1997 (editions)
ISBN/UID: 9780688138660
Format: Hardcover
Language: English
Publisher: William Morrow & Company
Publication date: 01 January 1997
Description
Fascinating kitchen conversation, an exploration of each dish's complex flavor: the sweet, salty, sour, and bitter elements that contribute to it, how they are balanced, strengthened, muted, echoed - and ultimately perfected. Indeed, Joyce's passi...
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
378 pages • first pub 1997 (editions)
ISBN/UID: 9780688138660
Format: Hardcover
Language: English
Publisher: William Morrow & Company
Publication date: 01 January 1997
Description
Fascinating kitchen conversation, an exploration of each dish's complex flavor: the sweet, salty, sour, and bitter elements that contribute to it, how they are balanced, strengthened, muted, echoed - and ultimately perfected. Indeed, Joyce's passi...