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
48 pages • first pub 1988 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
In 1856, when Louis Pasteur first began studying microbes in rotten sugarbeet juice, he put into motion a chain of events that saved France's wine industry, and revolutionized medicine and biology.
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
48 pages • first pub 1988 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
In 1856, when Louis Pasteur first began studying microbes in rotten sugarbeet juice, he put into motion a chain of events that saved France's wine industry, and revolutionized medicine and biology.