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312 pages • first pub 1990 (editions)
ISBN/UID: 9780060159184
Format: Hardcover
Language: English
Publisher: HarperCollins Publishers
Publication date: 01 June 1990
Description
From the foremost school of nutrition and the staff of its newsletter comes this up-to-date and comprehensive information available on food and nutrition. It clears up the mysteries of cholesterol and recommended dietary allowances and tells neede...
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312 pages • first pub 1990 (editions)
ISBN/UID: 9780060159184
Format: Hardcover
Language: English
Publisher: HarperCollins Publishers
Publication date: 01 June 1990
Description
From the foremost school of nutrition and the staff of its newsletter comes this up-to-date and comprehensive information available on food and nutrition. It clears up the mysteries of cholesterol and recommended dietary allowances and tells neede...