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30 pages • first pub 2012 (editions)
ISBN/UID: None
Format: Digital
Language: English
Publisher: Not specified
Publication date: 06 May 2012
Description
Whole-grain breads are made approachable in this fourth book of the Whole Foods Kitchen series. The muffin recipe alone includes over 20 variations! These are real family bread and breakfast recipes that work in the author's own home and utiliz...
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.jpg)
30 pages • first pub 2012 (editions)
ISBN/UID: None
Format: Digital
Language: English
Publisher: Not specified
Publication date: 06 May 2012
Description
Whole-grain breads are made approachable in this fourth book of the Whole Foods Kitchen series. The muffin recipe alone includes over 20 variations! These are real family bread and breakfast recipes that work in the author's own home and utiliz...