Bread: Over 100 Internationally Inspired Recipes for Rolls, Loves, Bagels, Croissants, and More by Cider Mill Press

Bread: Over 100 Internationally Inspired Recipes for Rolls, Loves, Bagels, Croissants, and More

Art of Entertaining

Cider Mill Press

256 pages • missing pub info (editions)

nonfiction food and drink medium-paced
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Description

From how to make the perfect starter to crafting the crispiest crust, this is your one-stop-shop for all things bread. Learn the history of breadmaking, and how the most delicious loaves of bread all share one common ingredient: time. From how to ...

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