I am stepping away from this book with a desire to make my own cheese. That’s a good book! Also, was not expecting the food porn, so that’s a cherry on top of a mountain of whipped cream (and “macaroni”).

If I have anything critical, I say, the audiobook quality isn’t the greatest: the re-takes were distinctive and a sound booth/wall may have been beneficial. BUT, quality jokes, quality writing, and I just LOVE hearing an author read their own text! Did I mention there are recipes?

Oh, and I also want to start sewing my own dresses. But I may grow bored of that after a week like most other projects. Notaro is a notch more domesticated than me.