Luigi Ballerini

12 books

Mother Night by Kurt Vonnegut

Mother Night

Kurt Vonnegut

282 pages • first pub 1961 (editions)

fiction classics historical dark funny reflective medium-paced
The Art of Cooking: The First Modern Cookery Book by Maestro Martino of Como
The Art of Cooking: The First Modern Cookery Book
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Maestro Martino of Como

The Art of Cooking: The First Modern Cookery Book

Maestro Martino of Como

208 pages • first pub 2004 (editions)

Benito Cereno by Herman Melville

Benito Cereno

Herman Melville

252 pages • first pub 1855 (editions)

fiction classics short stories reflective slow-paced
The Cadence of a Neighboring Tribe by Luigi Ballerini

The Cadence of a Neighboring Tribe

Luigi Ballerini

79 pages • missing pub info (editions)

challenging reflective medium-paced
Cephalonia by Luigi Ballerini

Cephalonia

Luigi Ballerini

93 pages • missing pub info (editions)

nonfiction poetry medium-paced
A Feast of Weeds: A Literary Guide to Foraging and Cooking Wild Edible Plants by Santis Ada De, Luigi Ballerini, Gianpiero W. Doebler, Casa Giuliano Della

A Feast of Weeds: A Literary Guide to Foraging and Cooking Wild Edible Plants

California Studies in Food and Culture #38

Santis Ada De, Luigi Ballerini, Gianpiero W. Doebler, Casa Giuliano Della

288 pages • first pub 2012 (editions)

nonfiction informative slow-paced
Going to Meet the Man by James Baldwin

Going to Meet the Man

James Baldwin

256 pages • first pub 1965 (editions)

fiction classics short stories challenging emotional reflective medium-paced
In the Still Life by Luigi Ballerini, Charles Traub

In the Still Life

Luigi Ballerini, Charles Traub

128 pages • first pub 2004 (editions)

adventurous reflective medium-paced
On Crimes and Punishments and Other Writings by Cesare Beccaria

On Crimes and Punishments and Other Writings

Cesare Beccaria

224 pages • first pub 2009 (editions)

dark informative reflective medium-paced
Science in the Kitchen and the Art of Eating Well by Pellegrino Artusi

Science in the Kitchen and the Art of Eating Well

Pellegrino Artusi

653 pages • first pub 1891 (editions)

nonfiction cookbook food and drink health history informative reflective slow-paced