Kelley Fanto Deetz

2 books

Bound to the Fire: How Virginia's Enslaved Cooks Helped Invent American Cuisine by Kelley Fanto Deetz

Bound to the Fire: How Virginia's Enslaved Cooks Helped Invent American Cuisine
Kelley Fanto Deetz

156 pages • first pub 2017 (editions)

nonfiction history race challenging informative slow-paced

nonfiction history race challenging informative slow-paced

Bound to the Fire: How Virginia's Enslaved Cooks Helped Invent American Cuisine by Kelley Fanto Deetz

Bound to the Fire: How Virginia's Enslaved Cooks Helped Invent American Cuisine

Kelley Fanto Deetz

156 pages • first pub 2017 (editions)

nonfiction history race challenging informative slow-paced

nonfiction history race challenging informative slow-paced

Bound to the Fire: How Virginia’s Enslaved Cooks Helped Invent American Cuisine by Kelley Fanto Deetz

Bound to the Fire: How Virginia’s Enslaved Cooks Helped Invent American Cuisine
—
Kelley Fanto Deetz

Bound to the Fire: How Virginia’s Enslaved Cooks Helped Invent American Cuisine
Kelley Fanto Deetz

178 pages • missing pub info (editions)

Bound to the Fire: How Virginia’s Enslaved Cooks Helped Invent American Cuisine by Kelley Fanto Deetz

Bound to the Fire: How Virginia’s Enslaved Cooks Helped Invent American Cuisine
—
Kelley Fanto Deetz

Bound to the Fire: How Virginia’s Enslaved Cooks Helped Invent American Cuisine

Kelley Fanto Deetz

178 pages • missing pub info (editions)

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