Christine France

52 books

The Complete Book of Chocolate and 200 Chocolate Recipes: Over 200 Delicious Easy-to-Make Recipes for Complete Indulgence, from Cookies to Cakes by Christine McFadden, Christine France

The Complete Book of Chocolate and 200 Chocolate Recipes: Over 200 Delicious Easy-to-Make Recipes for Complete Indulgence, from Cookies to Cakes

Christine McFadden, Christine France

256 pages • first pub 2010 (editions)

medium-paced
The Complete Guide to Making Sauces: Transform Your Cooking with Over 200 Step-By-Step Great Recipes for Classic Sauces, Toppings, Dips, Dressings, Ma by Christine France

The Complete Guide to Making Sauces: Transform Your Cooking with Over 200 Step-By-Step Great Recipes for Classic Sauces, Toppings, Dips, Dressings, Ma

Christine France

256 pages • missing pub info (editions)

nonfiction food and drink medium-paced
Cook's Book of Sauces: 100 Foolproof Recipes to Transform an Everyday Dish Into a Feast, Shown Step by Step in More Than 500 Photographs by Christine France

Cook's Book of Sauces: 100 Foolproof Recipes to Transform an Everyday Dish Into a Feast, Shown Step by Step in More Than 500 Photographs

Christine France

160 pages • first pub 2001 (editions)

nonfiction informative inspiring lighthearted medium-paced
The Cook's Encyclopedia of Pasta by Jeni Wright, Christine France

The Cook's Encyclopedia of Pasta

Cook's Encyclopedias

Jeni Wright, Christine France

256 pages • first pub 2000 (editions)

informative inspiring lighthearted medium-paced
Cooking with Chocolate by Christine France
Cooking with Chocolate
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Christine France

Cooking with Chocolate

Christine France

94 pages • first pub 1999 (editions)

medium-paced
1 Dough, 100 Cookies: Take 1 Basic Recipe and Make 100 Kinds of Cookies by Linda Doeser

1 Dough, 100 Cookies: Take 1 Basic Recipe and Make 100 Kinds of Cookies

Linda Doeser

220 pages • first pub 2008 (editions)

nonfiction informative inspiring lighthearted medium-paced
The Encyclopedia of Sauces, Pickles and Preserves by Catherine Atkinson, Christine France, Maggie Mayhew
The Encyclopedia of Sauces, Pickles and Preserves
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Catherine Atkinson, Christine France, Maggie Mayhew

The Encyclopedia of Sauces, Pickles and Preserves

Catherine Atkinson, Christine France, Maggie Mayhew

missing page info • first pub 2007 (editions)

medium-paced
Frame>By>Frame Quick & Easy: A Visual Step-by-step Cookbook by Christine France, Mike Cooper

Frame>By>Frame Quick & Easy: A Visual Step-by-step Cookbook

Christine France, Mike Cooper

missing page info • first pub 2009 (editions)

emotional reflective medium-paced
Frame-by-frame Quick & Easy: The Cookbook that Shows You Every Step by Christine France
Frame-by-frame Quick & Easy: The Cookbook that Shows You Every Step
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Christine France

Frame-by-frame Quick & Easy: The Cookbook that Shows You Every Step

Christine France

224 pages • first pub 2009 (editions)

100 Greatest Recipes: Tomato: Classic Dishes from Around the World, from Snacks, Soups, Salads and Salsas to Main Courses and Sides by Christine France

100 Greatest Recipes: Tomato: Classic Dishes from Around the World, from Snacks, Soups, Salads and Salsas to Main Courses and Sides

Christine France

160 pages • missing pub info (editions)

nonfiction food and drink medium-paced